Delish Philippines - Filipino

In celebration of Independence Day, we pay tribute to five dishes that double as historical documents and edible records of how Filipinos lived.

Rather than asking Filipinos to give up meat, this chef wants to expand how they think about food—one plant-forward dish at a time.

Their products are made with local milk, care, sustainability and ethical craftsmanship.

This move has many Filipino chefs looking back to move forward.

They will be traveling to different countries to introduce their signature burgers showcasing Filipino-inspired flavors.