meat
Chef Stephan Duhesme’s latest Makati concept proves casual food can be just as ambitious as fine dining.
Though still not as highly preferred like pork or chicken, sheep meat is gradually finding its way to many Filipino dining tables.
Chef Stephan Duhesme’s latest Makati concept proves casual food can be just as ambitious as fine dining.
Though still not as highly preferred like pork or chicken, sheep meat is gradually finding its way to many Filipino dining tables.