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seafood

Food & Drinks

Do Lobsters Feel Pain? How to Cook Crustaceans Humanely in 2026

New scientific findings are challenging long-held assumptions about lobsters, crabs, and shrimp—and raising questions about how seafood should be prepared.

Eateries

Halal Pancit Malabon: How Mama Belen’s Reinvented a Family Classic

Be it a pancit that's purely vegetarian, loaded with pork, or served with oysters, Mama Belen’s Kitchenette can make it happen.

Main Dish

Diwal with Sotanghon Recipe

Upgrade your usual noodle dish with this rare, heavenly shellfish

clock-icon 25mins |
course icon Main Dish
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