Merienda is the Filipino tradition of an afternoon snack, bridging the stretch between lunch and dinner. Rooted in Spanish colonial custom, it can be as simple as pandesal and coffee or as elaborate as a spread of kakanin. Merienda reflects a relaxed approach to eating.
Merienda
A thoughtfully curated merienda unfolds at Casa Buenas, where reimagined Filipino classics and regional flavors come together in a vibrant, modern spread.
Delish Philippines promises to scour the whole country for recipes and stories that best represent the diversity and beauty of its cuisine.
Delish Philippines officially launches with a grand event at Casa Buenas on April 14, 2026. From chefs, food writers, and other creators in the cooking space, this celebration was overflowing with people who love to eat and champion Filipino cuisine.
The classic kitchen staple that keeps things clean, practical, and just a little bit stylish.
Just starting out in the kitchen? Let these essentials help you fry, simmer, and bake your way to a good meal.
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