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Poultry

Main Dish

Chicken Adobo with Barako Coffee Recipe

The addition of strong barako coffee to this traditional Filipino dish adds a deep, earthy complexity that lends richness to the meat.

clock-icon 35mins |
course icon Main Dish
Main Dish

Ginamos-Marinated Chicken Wings Recipe

A spin on the har cheong gai, this recipe uses fermented fish paste (ginamos) from Visayas instead of the usual Singaporean fermented shrimp paste.

clock-icon 1hr |
course icon Main Dish
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